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Preshfood helps reduce food waste by enabling users to buy surplus food from restaurants, cafes, and stores at discounted prices. Users identify nearby locations with unsold food, purchase meals through the app, and pick them up. This process reduces CO2 emissions by 2.5kg per meal saved, greatly benefiting the environment. It also provides a cost-effective and convenient way to enjoy quality food. Preshfood successfully merges sustainability with convenience and savings for a healthier planet.